THE BEST SIDE OF FINE DINING I TRONDHEIM

The flavors are bold and punchy in dishes such as the scallop tartare with som tam sauce, peanuts, and mango. Borgan will problem your spice tolerance with rooster skin crackers topped with contemporary crab meat, served that has a collection of sizzling sauces starting from delicate to exceptionally warm. You are going to also uncover extra loaded